Our Menu
Sushi Tray
Available for Take out or Delivery only.
Harmony (44 pcs)
145
Bluefin Tuna Sashimi (4 pcs), Salmon Sashimi (4 pcs), Scallop Sashimi (4 pcs), Bluefin Tuna Nigiri (2 pcs), Yellowtail Nigiri (2 pcs), Salmon Nigiri (2 pcs), Halibut Nigiri (2 pcs), Black Cod Nigiri (2 pcs), Albacore Nigiri (2 pcs), Snow Crab Nigiri (2 pcs), Shrimp Nigiri (2 pcs), CA Roll (8 pcs), and Spicy Tuna Roll (8 pcs).
Festa (36 pcs)
75
Snow Crab Bluefin Tuna Roll (8 pcs), Snow Crab Yellowtail Roll (8 pcs), SD (Salmon Avocado) Roll (8 pcs), Tuna Roll (6 pcs.), and Cucumber Roll (6 pcs).
Hibiki (36 pcs)
110
Bluefin Tuna Nigiri (2 pcs), Yellowtail Nigiri (2 pcs), Salmon Nigiri (2 pcs), Scallop Nigiri (2 pcs), Ikura Salmon Roe Nigiri (2 pcs), Halibut Nigiri (2 pcs), Black Cod Nigiri (2 pcs), Albacore Nigiri (2 pcs), Snow Crab Nigiri (2 pcs), Shrimp Nigiri (2 pcs), CA Roll (8 pcs), and Spicy Tuna Roll (8 pcs).
Aqua (32 pcs)
68
Snow Crab Bluefin Tuna Roll (8 pcs), Snow Crab Yellowtail Roll (8 pcs), SD (Salmon Avocado) Roll (8 pcs), and Spicy Tuna Roll (8 pcs).
Chef’s Specials
*Crispy Zucchini (4 pcs)
20
Fried zucchini, spicy tuna, spicy mayo, and eel sauce.
Spoon (1 pc)
20
Ikura / Caviar / Uni w/ Sushi Rice on a Spoon
Toro Tartgar
21
Hand-Scraped Toro Meat / Ponzu
Salmon Skin Avocado Salad
22
Grilled salmon skin, avocado, organic spring mix, radish, cucumber, red onion, tomato, Yuzu Miso or Sesame Dressing • Add Shrimp +$10.00 | Snow Crab +$16.00
*Seafood Sunomono
27
Shrimp, snow crab, scallop, halibut, cucumber, wakame, and tosazu dressing.
*Sushi 'Wa' (Nigiri)
28
A5 wagyu, uni, truffle, and caviar.
*Seafood 'Eclipse' (Sashimi Salad)
30
Yellowtail, salmon, halibut, scallop, zucchini, cucumber, radish, carrot, Asian mix, tomato, asparagus, and orange miso dressing.
*Wagyu Risotto
30
A5 wagyu, shiitake mushroom, truffle salt, and miso.
Grilled Chilean Sea Bass
30
Miso Chilean sea bass and caviar.
*A5 (Roll)
88
A5 wagyu, truffle, truffle salt, snow crab, avocado, cucumber, and asparagus.
Crudo
Crudo Sampler
16
Ankimo / Lemon Salmon / Jalapeno Amberjack
*Lemon Salmon (5 pcs)
25
Salmon, tomato, Asian mix, capers, and lemon dressing.
*Jalapeño Yellowtail (5 pcs)
25
Yellowtail, jalapeño, ponzu, and Asian mix.
*Jalapeño Amberjack (5 pcs)
27
Kanpachi (Amberjack) / Jalapeno / Ponzu / Asian Mix
Appetizers
Rice
4
Miso Soup
5
Asari Miso Soup
8.5
Edamame
6.5
Spicy Garlic Edamame
8
*Takowasa
6.5
Gluten Contained
Agedashi Tofu
8
Gluten Contained
Shishito Pepper
8.5
Gluten Contained
Chicken Karaage
12
Gluten Contained
Soft Shell Crab
14
Gluten Contained
Beef Empanadas (2 pcs)
16
Organic grass-fed beef. Gluten Contained
Kakuni (2 pcs)
16
Braised pork belly, shishito, and karashi mustard. Gluten Contained
Salmon Kama
15
Broiled Salmon Collar
Hamachi Kama
19
Broiled Yellowtail Collar
Shrimp Tempura (3 pcs)
14
Gluten Contained
Mixed Tempura
21
Shrimp (2 pcs), asparagus, sweet potato, shiitake, zucchini, and shiso. Gluten Contained
Salad
*Seaweed Salad
7
*House Green Salad
12
Organic spring mix, cucumber, tomato, red onion, Yuzu Miso or Creamy Sesame Dressing.
*Salmon Skin Avocado Salad
22
Grilled salmon skin, organic spring mix, avocado, cucumber, radish, red onion, tomato, kaiware, Yuzu Miso or Creamy Sesame Dressing • Add Shrimp +$10 | Snow Crab +$16
*Cucumber Sunomono
10
Cucumber, wakame seaweed, gobo, sesame seed, lemon slice, and tosazu dressing.
*Seafood Sunomono
27
Shrimp, snow crab, scallop, halibut, cucumber, wakame seaweed, and tosazu dressing.
Sashimi
*Salmon (5 pcs)
22
*Hamachi (Yellowtail) (5 pcs)
22
*Hirame (Halibut) (5 pcs)
22
*Kanpachi (Amberjack) (5 pcs)
25
*Bluefin Tuna (5 pcs)
28
*Shima Aji (Striped Jack) (5 pcs)
28
*T.Y.S. Melts (6 pcs)
35
Toro, yellowtail belly, and salmon belly.
Sashimi 2B1 (12 pcs)
62
Chu-toro, salmon, yellowtail, shima aji, kinmedai, and halibut.
Sushi Moriawase / Bowl
With miso soup | No substitution.
*Salmon Party Bowl
38
Salmon, seared salmon, and ikura on sushi rice.
*Kaisen Don Bowl
44
Bluefin tuna, toro, salmon, yellowtail, albacore, ikura, scallop, shrimp, and black cod on sushi rice.
*The Bluefin Tuna Bowl
59
Bluefin tuna, chu-toro, o-toro, aburi o-toro, negi toro, zuke akami, and zuke chu-toro on sushi rice.
*Sushi Deluxe
52
O-toro, chu-toro, salmon belly, yellowtail belly, kinmedai, black cod, shima aji, and ikura.
Sushi Nigiri
1 pc
*Ika
4
Squid with shiso.
*Albacore
4.5
*Salmon
4.5
*Salmon Belly
5.5
*Hamachi
4.5
Yellowtail.
*Hamachi Belly
5.5
Yellowtail Belly.
*Kanpachi
5.5
Amberjack
*Bluefin Tuna
6.5
*Chu - Toro
8.5
Medium Fatty Tuna.
*O - Toro
9.5
Fatty Tuna.
*Zuke
7.5
Soy marinated bluefin tuna, yuzu pepper.
*Zuke Chu - Toro
9.5
Soy marinated chu-toro, yuzu pepper.
*Shima Aji
6.5
Striped Jack.
*Hirame
4.5
Halibut.
*Engawa
5.5
Halibut Fin.
*Kobujime
6
Kelp Marinated Halibut.
Ebi
5
Shrimp
Kani
8.5
Snow Crab.
Unagi
5.5
Fresh Water Eel. Gluten Containe
*Ikura
6
Salmon Roe.
*Hotate
5.5
Scallop.
*Kinmedai
9
Golden Eye Snapper.
*Uni
13
Sea Urchin.
*Wagyu (A5)
13
SPECIAL NIGIRI:
*SSS
6.5
Salmon, pickled radish, yuzu, and rock salt.
*Orange Toro
8
Seared salmon belly, scallion, lemon squeeze, rock salt, and radish.
*Truffle Hamachi
8
Yellowtail, black summer truffle, and truffle salt.
*Zuke Chu - Toro
8.5
Soy Marinated Chu-Toro, yuzu pepper.
*A.Bu.Ri
9.5
Seared O-Toro, radish, rock salt, scallion, and lemon squeeze.
*Sushi 'Wa'
28
A5 wagyu, Uni, Truffle, and Caviar.
Specialty Rolls
*SD
14
Salmon and avocado.
*Spicy Ahi
15
Spicy tuna and cucumber.
CA
15
Snow crab, avocado, and cucumber.
Vege Garden
14
Gobo, asparagus, avocado, cucumber, and Asian mix.
Salmon Skin
18
Salmon skin, gobo, cucumber, kaiware, and bonito flake.
Spider
21
Soft shell crab, snow crab, avocado, cucumber, and soy paper. Gluten Contained
*Victor
22
Albacore, spicy tuna, cucumber, jalapeño, and seared cilantro aioli.
*Yuzu - Hama
25
Yellowtail, snow crab, avocado, cucumber, Asian mix, lemon slice, and yuzu ponzu.
*Crunchy Spicy Tuna
25
Shrimp tempura, spicy tuna, snow crab, avocado, cucumber, crunchy and eel sauce.
Dragon
24
Shrimp tempura, Avocado, Cucumber, Unagi, and Eel sauce. Gluten Contained
*Salmon Fresh
26
Shrimp tempura, salmon, spicy tuna, avocado, cucumber, red onion, cilantro, Asian mix, and spicy ponzu sauce with soy paper. Gluten Contained
*Rainbow
25
Bluefin tuna, salmon, albacore, yellowtail, shrimp, snow crab, avocado, and cucumber.
Shrimp Lover
25
Shrimp tempura, snow crab, shrimp, avocado, cucumber, and cilantro aioli. Gluten Contained
*Eli
27
Salmon, snow crab, avocado, cucumber, jalapeño, lemon slice, seared cilantro aioli, and chimichurri.
Spicy Tuna Scallop
27
Spicy tuna, scallops, jalapeño, seared mayo, eel sauce, and cucumber. Gluten Contained
*Kinuta
28
Cucumber wrapped, tuna, yellowtail, salmon, snow crab, avocado topped with tobiko, and spicy ponzu sauce.
*Yellow Magic
34
Yellowtail / Snow Crab / Avocado / Cucumber / Asparagus / Truffle / Truffle Salt
*A5
88
A5 wagyu, snow crab, avocado, cucumber, asparagus, truffle, and truffle salt.
Desserts
Gelato by Bobboi
9
Pistacchio (Dairy Free, Vegan), moka, and seasonal sorbet.
Panna Cotta
10
3 various flavors.
Inniskillin Icewine, Vidal, Niagara, Canada
1.5 oz 15
Special Nigiri
1 pc
*SSS
6.5
Salmon / Pickled Radish / Yuzu / Rock Salt
*Orange Toro
8.5
Seared Salmon Belly / Scallion / Lemon Squeeze / Rock Salt / Radish
Truffle Hamachi
8.5
Yellowtail / Black Summer Truffle / Truffle Salt
*Zzuke Chu-Toro
9.5
Soy Marinated Chu-Toro / Yuzu / Pepper
*A.Bu.Ri.
10
Seared O-Toro / Radish / Rock Salt / Scallion / Lemon Squeeze
*Sushi "Wa"
28
A5 Wagyu / Uni / Truffle / Caviar
Extras
Mayo
0.5
Spicy Mayo
1
Ponzu (House Made)
1
Cilantro Aioli
1.5
Chimichurri Sauce
2
Cream Cheese
1.5
1 oz
Lemon Half Cut
1.5
Sliced
Hon Wasabi
10
Freshly Grated Wasabi
Shiso
1
1 pc
Soy Paper
2
Sriracha Sauce
1
Tempura Crunch
1.5
Tobiko
5
Flying Fish Roe
Truffle Salt
0.5
Uzura Quail Egg
2
Yuzu Juice Shot
4
Yuzu Kosho
2
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness, especially if you have certain medical conditions.